Happy Hour & Lounge

THE OCEAN

Clam chowder, dill drop biscuits 5

Three Pacific oysters, champagne mignonette 6

Chilled shrimp, pickled celery, oil cured tomato 8

 

THE EARTH

Housemade kennebec chips, dill, salt and vinegar 3

Farm fries, pimenton and lemon 4

Sweet and spicy roasted nuts 4

Seasonal vegetable soup 4

Warm olives, rose, orange 5

Heirloom apple, fingerlings, parmesan, rosemary 7

Cheese plate, savory accompaniments 8

Nettle risotto, cherry 8

 

THE RANGE

CHICKEN

Chicken pops, pepper glaze, blue cheese 5

Bangers and mash, chicken cherry sausage, gold potato puree 5

Deviled eggs, house bacon, maple 5

PIG

Pork rinds, espelette 6

Pancetta wrapped banana, bourbon maple syrup, sourdough 7

Charcuterie board, mustard, house pickled vegetables 7

COW

Urban Farmer beef slider, parker roll 4

Beef jerky, steakhouse teriyaki 5

Glazed beef meatballs, dijonnaise 6

Bone marrow, maple and mustard dust 7

Beef tongue pierogi, creme fraiche, pea tendril salad 8

Wagyu beef skewer, beef jus vinaigrette 8

Beef tenderloin, beef fat fingerlings, roasted garlic 8

 

SWEET TREATS

Your favorite cookie 2

Dessert of the moment 4

Chocolate mousse, seasonal fruit 4